More than a Restaurant, more than a Wine Shop
Located at the heart of downtown Singapore, the Mediterranean-inspired culinary playground was designed for the pasta-deprived, chianti-longing, steak-craving guests.
Welcome to The Vermilion House.
Seth Lui - Juan SufyanRead more here
Founded by two brothers, Enzen and Enzon, The Vermilion House is both a wine bar and a restaurant that’s ideal for both novice drinkers and wine connoisseurs. It serves only the best Italian wines, which are all imported from the oldest Italian goods importer in Singapore.
Faithfullyours - Faith Joan ChuaRead more here
Despite trying so many dishes, I did not feel bloated at the end of the night. Rather, I had a very satisfied stomach. The Vermillion House is really a hidden gem as the food is amazing, and their prices are not too steep. I can see myself coming back and bringing along more friends as well.
Expat Choice - John GordonRead more here
What sets The Vermilion House apart is their exceptional wine pairings, which perfectly complement the flavours of the food. Enzon and Enzen have partnered with their family’s wine distribution business to offer a selection of Italian wines, featuring exceptional wines like Barolo, Amarone and Brunello, to hidden gems like Nero d’Avola and Primitivo, the perfect accompaniment to the dishes.
Candid Cuisine - Valerie LeeRead more here
The ambience is great for romantic dates, blind dates, meetings, and friendly reunions, without going too formal. The price points are affordable enough for a return visit, and you’ll question how many times you’ve wasted your Italian palate on Saizeriya.